Dinengdeng with Fried Tilapia

Dinengdeng is additionally called Inabraw. Most loved Ilocano dish that is made of assortment of vegetables.This dish is nutritious and easy to prepare.Try this Dinengdeng and let me know what you think.

 INGREDIENTS

1 piece browned tilapia

6 string beans

1 package squash clears out

1 package squash bloom

1 medium measured ginger, cut

4-5 winged beans-Sigarilyas

1 pc Knorr Pork Broth Cube

1 onion, cut

1 small ginger cut

3 mugs water

Fish sauce to taste ( Bagoong Isda )

Instructions

1. Boil ginger and onions in a pot for 5 to 10 minutes

2. Blend in fish bagoong and Knorr Pork Cube.

3.  Put fried tilapia. Stew for 5 more minutes.
4. Include all the vegetables and cook for about 5 minutes. At that point, Add squash bloom and clears out. Cook for an additional 2 minutes

5. Add the fish and salt to taste and remove the pan from warmth.

 Serve with fried tilapia.
  Perfect combination.